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Berry and Honey Yogurt Parfaits with Crunchy Granola

Strawberries and blueberries layer with honey-sweetened Greek yogurt, finished with crunchy granola. This no-cook parfait serves two in about 5 minutes.

Total
5 min
Prep
5 min
Serves
2
Per serving
387 cal
Glass bowl of Greek yogurt layered with strawberries and blueberries, topped with granola, with a spoon beside it

Ingredients

ServingsQuantities rescale below
2
  • strawberries1 cup
  • blueberries1/2 cup
  • plain Greek yogurt1 1/2 cups
  • honey2 tsp
  • granola1/2 cup

Directions

4 steps
  1. Wash the strawberries and blueberries and dry them well.

    For this step: strawberries, blueberries

  2. Remove the strawberry tops and cut the strawberries into bite-sized pieces.

  3. In a bowl, stir the honey into the Greek yogurt until evenly blended.

    For this step: plain Greek yogurt, honey

  4. Layer the sweetened yogurt and the berries in glasses or bowls. Scatter the granola over the top just before serving so it stays crisp, and serve cold.

    For this step: granola

Per serving
Calories
387
Protein
21 g
Carbs
42 g
Fat
16 g

Estimated per serving.

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